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Garda Frizzante
 
This wine is made from a selection of Chardonnay and Pinot Noir grapes.
It is subjected to a second fermentation process in hermetically sealed containers for about 60 days that gives it its sparkling character and elegant intense bouquet.
Due to its riundness and harmony can be enjoyed at anytime during the day.

Alcohol content: 11,50% vol.
Ideal tasting temperature: 8-10° C
Ideal combined with…: white meat

 
Spumante Brut Gozzi
 
In order to obtain this refined and elegant wine, the period of vintage is slightly anticipated and the grapes are left whole when they are gently pressed.
The full body given by grapes of Pinot Noir and the bouquet conferred by Chardonnay are allowed to ferment for four years in order to give the wine'a aparkling quality subtlety and persistence.
The final product is an extremely pleasant spumante that can be tasted not only at mealtimes, but in any special moment of the day.

Alcohol content: 12% vol.
Ideal tasting temperature: 8-10° C